Description
Microwave directions: Stir together potatoes, sauce mix 2-1/2 cup hot water, 1/2 cup Hy-Vee margarine or butter, softened, in a 2-quart microwave-safe dish. Microwave uncovered on high for 13 to 18 minutes, stirring every 5 minutes until potatoes are tender. (Sauce will thicken as it stands.) Dish will be hot. Note: Cooking time is approximate because microwave ovens vary. Oven directions: Preheat oven to 450 degrees F. In a 1-1/2-quart baking dish, stir together potatoes, sauce mix, 2 cups boiling water, 1/2 cup Hy-Vee 2% milk and 2 tablespoon Hy-Vee margarine or butter, softened. Bake uncovered about 25 minutes or until top is light golden brown and potatoes are tender. Remove from oven. (Sauce will thicken as it stands.)
Why Buy?
Affordable price
Brand-name quality
Easy to Make
Instruction
Microwave directions: Stir together potatoes, sauce mix 2-1/2 cup hot water, 1/2 cup Hy-Vee margarine or butter, softened, in a 2-quart microwave-safe dish. Microwave uncovered on high for 13 to 18 minutes, stirring every 5 minutes until potatoes are tender. (Sauce will thicken as it stands.) Dish will be hot. Note: Cooking time is approximate because microwave ovens vary. Oven directions: Preheat oven to 450 degrees F. In a 1-1/2-quart baking dish, stir together potatoes, sauce mix, 2 cups boiling water, 1/2 cup Hy-Vee 2% milk and 2 tablespoon Hy-Vee margarine or butter, softened. Bake uncovered about 25 minutes or until top is light golden brown and potatoes are tender. Remove from oven. (Sauce will thicken as it stands.)